You can tell it’s summer when corn shows up in your CSA box. Sweet and crunchy- nothing like it! Roast it up with a little cauliflower to make a tasty, light taco filling (no beans, rice or meat needed!). Flour or corn tortillas work, and you could use sour cream instead of greek yogurt. For hot sauce, I used good ol’ Tapatio. Enjoy!
By Erin Gleeson for The Forest Feast
August 14th, 2012
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Spicy Roasted Corn & Cauliflower Tacos | via The Forest Feast
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